Description
Vegemite Scroll is a unique and tasty treat that combines the savory flavor of Vegemite with a soft, fluffy pastry, perfect for a snack or light meal.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/4 cup unsalted butter, softened
- 3/4 cup milk
- 1/2 cup Vegemite
- 1 cup grated cheese (optional)
Instructions
- Preheat the oven to 200°C (400°F).
- In a large bowl, mix the flour, baking powder, and salt.
- Add the softened butter and mix until crumbly.
- Pour in the milk and stir until a dough forms.
- Roll out the dough on a floured surface into a rectangle.
- Spread Vegemite evenly over the dough.
- If using, sprinkle grated cheese on top of the Vegemite.
- Roll the dough tightly into a log and slice into scrolls.
- Place the scrolls on a baking tray lined with parchment paper.
- Bake for 15-20 minutes or until golden brown.
Notes
- For a sweeter version, consider adding a sprinkle of sugar to the dough.
- These scrolls can be frozen and reheated for later use.
- Experiment with different fillings like ham or spinach for variety.
Nutrition
- Serving Size: 1 scroll
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 15mg