Description
A creamy and refreshing yogurt bowl combining Greek yogurt, fresh strawberries, and a crunchy graham cracker topping, reminiscent of cheesecake.
Ingredients
Scale
- 1 cup Greek yogurt
- 1 cup fresh strawberries, sliced
- 2 tablespoons graham cracker crumbs
- 1 tablespoon honey or maple syrup (optional)
- 1 teaspoon vanilla extract
Instructions
- Mix the Greek yogurt with honey (if using) and vanilla extract until smooth.
- Layer the fresh strawberry slices on top of the yogurt.
- Add the graham cracker crumbs over the strawberries.
- Serve immediately, or refrigerate for up to two hours before serving.
Notes
For an indulgent twist, top with whipped cream before serving. Choose ripe strawberries for the best flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 18g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 14g
- Cholesterol: 10mg