Description
A refreshing raspberry lemonade that balances sweet and tart flavors, perfect for hot summer days.
Ingredients
Scale
- 1 cup fresh raspberries
- 1 cup freshly squeezed lemon juice
- 1 cup sugar
- 4 cups water
- Ice
- Lemon slices & fresh raspberries for garnish
Instructions
- Blend the fresh raspberries until smooth.
- Strain the raspberry purée through a fine mesh sieve to remove seeds.
- Mix the fresh raspberry juice, lemon juice, and sugar in a pitcher until the sugar dissolves.
- Pour in the water and stir gently to combine.
- Serve over ice and garnish with lemon slices and fresh raspberries.
Notes
Use fresh ingredients for the best flavor; add fresh mint or ginger for a twist.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 28g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg