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Fresh Pineapple Mango Salsa

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  • Author: mohamed
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Category: Appetizer
  • Method: No Cooking
  • Cuisine: Mexican
  • Diet: Vegan

Description

A vibrant and refreshing salsa that combines sweet mango and tangy pineapple, perfect for summer gatherings.


Ingredients

Scale
  • 1 cup diced fresh pineapple
  • 1 cup diced ripe mango
  • 1/2 cup diced red onion
  • 1 lime, juiced
  • Salt to taste
  • Chopped cilantro (optional)

Instructions

  1. In a medium bowl, gently fold together the diced pineapple, mango, and red onion.
  2. Pour the fresh lime juice over the mixture.
  3. Sprinkle in salt to taste and mix again.
  4. If you desire a burst of freshness, stir in chopped cilantro.
  5. Serve your salsa immediately with tacos or tortilla chips.

Notes

Chill for 30 minutes before serving to allow flavors to meld.


Nutrition

  • Serving Size: 1 serving
  • Calories: 70
  • Sugar: 10g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 2g
  • Protein: 1g
  • Cholesterol: 0mg