Description
A crunchy, gooey twist on the timeless favorite, s’mores, wrapped in a crispy tortilla with layers of sweet chocolate and marshmallows.
Ingredients
Scale
- 4 Flour Tortillas
- 1 cup Chocolate Chips or Bars
- 1 cup Mini Marshmallows
- 2 tablespoons Butter
- Optional Toppings: Graham cracker crumbs, caramel sauce, cinnamon, or dipping chocolate
Instructions
- Preheat the griddle or skillet over medium heat.
- Spread butter on one side of a tortilla.
- Place the tortilla butter-side down on the griddle.
- Layer chocolate chips and marshmallows on half of the tortilla.
- Fold the tortilla over to enclose the filling.
- Cook for about 2-3 minutes per side, flipping carefully.
- Remove, slice, and serve warm with optional toppings.
Notes
Keep an eye on the cooking time to ensure the tortilla stays crisp. Feel free to customize with additional ingredients such as fruits or other spreads.
Nutrition
- Serving Size: 1 quesadilla
- Calories: 250
- Sugar: 10g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg