Description
Decadent brownies infused with fresh raspberries and rich chocolate, creating a delightful fusion of flavors.
Ingredients
Scale
- 1 box brownie mix
- 2 large eggs
- 1/3 cup vegetable oil
- 1 cup fresh raspberries
- 1/4 cup raspberry jam
- 1/2 cup chocolate chips (optional)
Instructions
- Preheat your oven to 350°F (175°C) and lightly grease your baking pan.
- In a large mixing bowl, combine the brownie mix, eggs, and vegetable oil. Stir until well blended.
- Gently fold in the fresh raspberries and raspberry jam.
- Pour the batter into the prepared baking pan, spreading it evenly.
- Optional: Sprinkle chocolate chips on top before baking.
- Bake for 20-25 minutes, or until a toothpick inserted in the center comes out with moist crumbs.
- Allow the brownies to cool before cutting into squares.
Notes
For an extra treat, serve warm with vanilla ice cream or a drizzle of chocolate sauce.
Nutrition
- Serving Size: 1 brownie
- Calories: 180
- Sugar: 15g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 30mg