Description
Mini Apple Crisp Bites are delightful, bite-sized desserts featuring a sweet apple filling topped with a crunchy oat topping, perfect for any occasion.
Ingredients
Scale
- 2 cups of diced apples
- 1/2 cup of brown sugar
- 1/2 teaspoon of cinnamon
- 1 cup of rolled oats
- 1/2 cup of all-purpose flour
- 1/4 cup of melted butter
- 1/4 cup of granulated sugar
- 1/4 teaspoon of salt
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix the diced apples with brown sugar and cinnamon.
- In another bowl, combine rolled oats, flour, melted butter, granulated sugar, and salt to create the topping.
- Place the apple mixture in a greased muffin tin.
- Spoon the oat topping over the apple mixture.
- Bake for 20-25 minutes or until the topping is golden brown.
- Let cool slightly before serving.
Notes
- Serve warm with vanilla ice cream for an extra treat.
- Can substitute apples with pears for a different flavor.
- Store leftovers in an airtight container in the refrigerator.
Nutrition
- Serving Size: 1 mini bite
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 15mg