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Crack Chicken Pinwheels

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  • Author: mohamed
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Category: Appetizer
  • Method: No Cooking Required
  • Cuisine: American
  • Diet: Gluten-Free Optional

Description

Delicious Tortilla Pinwheels filled with creamy ranch, savory chicken, and crispy bacon for a party-ready treat.


Ingredients

Scale
  • 2 cups cooked shredded chicken
  • 1/2 cup cream cheese, softened
  • 1/2 cup ranch dressing
  • 1/2 cup cooked bacon, chopped
  • 1 cup shredded cheddar cheese
  • 4 large tortillas
  • Chopped green onions (optional)

Instructions

  1. Combine the shredded chicken, softened cream cheese, ranch dressing, chopped bacon, and cheddar cheese in a mixing bowl. Mix until well blended.
  2. Lay a tortilla flat on a clean surface and spread a generous portion of the chicken mixture over it.
  3. Roll the tortilla tightly from one end to the other, ensuring it is snug.
  4. Slice the rolled tortilla into pinwheels, about an inch thick.
  5. Serve immediately or refrigerate for later enjoyment.

Notes

Wrap pinwheels in plastic wrap for make-ahead convenience. They can be enjoyed cold or warm.


Nutrition

  • Serving Size: 1 pinwheel
  • Calories: 120
  • Sugar: 1g
  • Sodium: 600mg
  • Fat: 8g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 1g
  • Protein: 8g
  • Cholesterol: 30mg