Description
A delightful bowl of creamy cottage cheese, marinara sauce, and fresh vegetables layered with gooey mozzarella, offering a comforting yet healthy twist on pizza night.
Ingredients
Scale
- 1 cup cottage cheese
- 1/2 cup marinara sauce
- 1/2 cup mozzarella cheese, shredded
- 1/2 cup mixed fresh vegetables (bell peppers, onions, spinach)
- Salt and pepper to taste
- Fresh basil or oregano for garnish
Instructions
- Create the Base: In a mixing bowl, combine the cottage cheese and marinara sauce. Stir until smooth.
- Add the Good Stuff: Toss in mixed vegetables and half the mozzarella, stirring to combine.
- Season Generously: Sprinkle with salt and pepper, and add garlic powder if desired.
- Top It Off: Spread remaining mozzarella evenly over the mixture.
- Cook Until Perfect: Microwave for 1-2 minutes or bake at 350°F (175°C) for 10-15 minutes until bubbly.
- Garnish and Serve: Add fresh basil or oregano before serving.
Notes
Make-ahead tips: Prepare the base and store in the refrigerator for up to two days. For a crispy top, consider using an air fryer.
Nutrition
- Serving Size: 1 bowl
- Calories: 320
- Sugar: 4g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 40mg